Mayhaw Infused Vodka Recipe D.I.Y.

Hey Guys and Gals! A liqueur from mayhaws, the small tart Southern fruit that looks like a crabapple.

Ingredients

• 1 cup mayhaws
• 1 1/2 cups sugar
• 2 cups vodka

Directions

1. Wash and crush the mayhaws and place them in your container.
2. Pour the vodka over them so they are completely submerged.
3. Pour in the sugar, close and shake.
4. Age in a cool, dry place for nine weeks, agitating weekly.
5. Strain through several layers of moistened cheesecloth, gently wringing it. Strain again through a coffee filter if needed.
6. Add water to taste and age further.

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