Hey Guys and Gals! Vodka infused with ripe mango. No sugar needed if the fruit is good.
Ingredients
2 ripe mangoes
3 cups vodka
Directions
1. Peel the mangoes, cut the flesh off the stone and cube it.
2. Place the mango in a jar and cover completely with the vodka. Seal and shake.
3. Steep one week in a cool, dark place, shaking daily.
4. Strain through moistened cheesecloth, gently wringing it, then through a coffee strainer.