Hey Guys and Gals! Vin de Noix is a walnut liqueur made by steeping green walnuts in red wine and a spirit with sugar and spices.
Ingredients
10 green walnuts
1 cup of spirit (brandy, marc, eau de vie, vodka or grain alcohol)
5 cups of red wine
1 cup of sugar
3 walnut leaves
Zest of 1/3 orange
1 or 2 cloves
1/4 vanilla pod
Directions
1. Combine all ingredients in the aging container, adding the optional items to taste.
2. Seal and steep in a cool, dry place for 3 months.
3. Moisten the cheesecloth, strain, and gently wring the cloth to extract the remaining liquid. If it is still not clear enough, strain once more through a coffee strainer.
Glass is always preferable when working with strong alcohol. Use organic ingredients to avoid pesticide residues.
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